Forget pumpkin spice lattes and peppermint hot chocolate, there’s a new holiday drink in town that’s sure to cast a spell on your tastebuds! This winter, ditch the muggle beverages and embrace the magic of Hot Butterbeer, the iconic drink from the Wizarding World of Harry Potter at Universal Orlando. This warm and comforting concoction is a must-try for any fan of the beloved book series and a delightful treat for those who simply enjoy a unique and delicious beverage. The best part? This hot butterbeer recipe is so easy to make, it’s almost like magic!
What is Butterbeer?
For those unfamiliar with the wizarding world’s favorite drink, Butterbeer is a non-alcoholic beverage that’s often compared to cream soda with a butterscotch twist. It comes in three enchanting variations: cold, frozen, and hot. While all three are delicious, it’s the hot version that truly captures the essence of the holiday spirit.
Imagine a rich, creamy beverage, reminiscent of butterscotch and white-chocolate dipped shortbread, served steaming hot with a frothy topping. It’s the perfect drink to warm you up on a chilly day (although “chilly” might be subjective in Florida). The butterbeer recipe is simple, yet delicious, with hints of caramel and toffee underneath a ribbon of rich butterscotch flavor. It’s both comforting and refreshing, a perfect balance of flavors that will leave you spellbound. Hot butterbeer definitely gets a 5/5 on our treat scale!
Where to Find Hot Butterbeer in Universal Orlando
While this used to be a seasonal item, you can now find Hot Butterbeer year round! In Hogsmeade, head to the Three Broomsticks or the Hog’s Head pub. If you’re exploring Diagon Alley, you can grab a cup at the Leaky Cauldron, the Hopping Pot, or the Fountain of Fair Fortune.
No matter where you choose to indulge, be prepared for a truly magical experience. The ambiance of the Wizarding World, coupled with the warm glow of the beverage, will transport you straight into the pages of your favorite Harry Potter book.
Hot Butterbeer Beyond the Parks
For those who can’t apparate to Universal Orlando, fear not! There are ways to recreate hot butterbeer at home. Many butterbeer recipes have been conjured up by fans and food bloggers, each with their own unique twist. However, to get the most accurate version, you’ll need milk, white hot chocolate mix, butterscotch syrup, and heavy cream.
Tips for Enjoying Hot Butterbeer
- Pair it with a Pastry: Hot Butterbeer pairs perfectly with a variety of wizarding treats. Try it alongside a Cauldron Cake, Pumpkin Pasty, or a classic Butterbeer Potted Cream.
- Share the Magic: Hot Butterbeer is even more enjoyable when shared with friends and family. Gather around a cozy fire, raise your mugs, and toast to the holidays Hogwarts-style!
- Try the Other Varieties: If you’re a fan of Hot Butterbeer, be sure to sample the cold and frozen versions as well. Each has its own unique flavor profile and can be enjoyed year-round.
Hot Butterbeer is a truly enchanting beverage that captures the spirit of the Wizarding World and the warmth of the holiday season. Whether you’re a die-hard Harry Potter fan or simply a lover of unique and delicious drinks, Hot Butterbeer is sure to cast a spell on you. So, raise your mug and let the magic begin!
Looking for other spellbinding recipes? Try making butterbeer fudge as a holiday gift, or indulge in a jolly ginger newt!
Ingredients:
- 10 oz whole milk
- 1/4 Cup + 1 TBS White Hot Chocolate Mix (We used this one)
- 3 Pumps of butterscotch syrup
- Food coloring (optional – for color like in the photo)
For the Topping:
- 3 TBS Heavy Cream
- 1 Pump of Butterscotch syrup
- 10 drops of LorAnn Butterscotch Flavor Oil (optional)
- 1/4 tsp cream soda flavoring (optional)
- pinch of salt
Directions:
- Mix the Magic: Heat your milk to 120 degrees F.
- Add Your Flavor: Mix in 1/4 cup plus 1 TBS of white hot cocoa mix and 3 pumps of butterscotch syrup. If desired, mix in a little brown food coloring to achieve the desired tint.
- Whip the Topping: Take your heavy cream and add 2 pumps of butterscotch syrup, along with some butterscotch flavor oil. Lightly whisk by hand until just thickened.
- Serve Warm: Once the topping and the butterbeer are both ready, pour into mugs and finish off with the topping!
